To order call 210-828-8449

Japanese Menu

APPETIZERS
001. Sushi................................................................................................................. 8.95
002. Sashimi.............................................................................................................. 8.95
003. Edamane............................................................................................................ 4.95
004. Gyoza................................................................................................................ 5.50
005. Kushi Katsu........................................................................................................ 5.50
006. Sautéed scallop with butter sauce......................................................................... 8.95
007. Soft shell crab.................................................................................................... 7.95
008. Tempura Sampler............................................................................................... 8.95
009. Yakitori.............................................................................................................. 5.50
010. Seaweed salad................................................................................................... 4.95
011. Calamari salad................................................................................................... 4.95
012. Cucumber salad (with crab, shrimp, or octopus).................................................... 4.95
SPECIAL DINNERS
013. Combination plates............................................................................................. 28.95
014. Sushi & tempura dinner....................................................................................... 28.95
DINNERS
015. Chirashi............................................................................................................. 14.95
016. Chicken katsu.................................................................................................... 10.50
017. Nabeyaki udon................................................................................................... 10.50
018. Sashimi dinner................................................................................................... 14.95
019. Sushi dinner....................................................................................................... 14.95
020. Tempura dinner.................................................................................................. 14.95
021. Tempura udon.................................................................................................... 10.95
022. Una don............................................................................................................. 14.95
023. Yakisoba (with chicken, beef or shrimp)................................................................ 10.95
SUSHI ROLL
023. Tekka (tuna roll)................................................................................................. 3.50
024. Kuppa (cucumber roll)......................................................................................... 3.50
025. Hamachi (yellowtail roll)...................................................................................... 8.95
026. Hand rolls (1)..................................................................................................... 3.95
027. Hand rolls (3)..................................................................................................... 8.95
028. California roll..................................................................................................... 4.50
029. Futomaki (big roll).............................................................................................. 4.95
030. Shrimp tempura roll............................................................................................ 6.95
032. Spicy tuna roll.................................................................................................... 6.95
033. Spider roll.......................................................................................................... 6.95
034. Beach roll.......................................................................................................... 8.95
035. Dragon roll......................................................................................................... 8.95
036. Rainbow roll....................................................................................................... 6.95
SUSHI
037. Ebi (shrimp)....................................................................................................... 3.50
038. Hamachi (yellowtail)............................................................................................ 3.50
039. Hokkigai (surf clam)............................................................................................ 3.50
040. Hotategai (scallop).............................................................................................. 3.50
041. Ika (squid)......................................................................................................... 3.50
042. Kani (crab)......................................................................................................... 3.50
043. Maguro (tuna).................................................................................................... 3.50
044. Masago (smelt eggs)........................................................................................... 3.50
045. Murugai (mussel)................................................................................................ 3.50
046. Saba (mackerel)................................................................................................. 3.50
047. Sake (salmon).................................................................................................... 3.50
048. Smoked salmon.................................................................................................. 3.50
049. Tai (red snapper)................................................................................................ 3.50
050. Tako (octopus)................................................................................................... 3.50
051. Unagi (eel)......................................................................................................... 3.50
052. Ikura (salmon roe)............................................................................................. 4.50
053. Awabi (abalone)................................................................................................. 6.95
054. Amaebi (sweet shrimp)....................................................................................... 6.95
055. Uni (sea urchin).................................................................................................. 6.95